In going through my recipe three-ring binder, I was resistant to throwing out this recipe, even though I haven’t made it since the mid-90s. I think it is because this was the first thing I remember making with tempeh and it was delicious and filling, something that a lot of my vegetarian recipes hadn’t been supplying. It was a recipe that took a lot of steps though, so I don’t think I made it ever again, preferring to pan-fry my tempeh and season it with soy sauce.
Should you so desire to make tempeh pizza burgers of your own you can squint at that picture or seek out the cookbook.
I need to do the same with my blue recipe box. I don't think I make 90% of the items in there…