Portioning ice cream from a pint has always stuck me as being a pain. Because the pint is not a cylinder with straight sides, it’s hard to estimate when where just one quarter of the ice cream is. And now, New Seasons has a special birthday ice cream with Ruby Jewel Salted Carmel, chocolate cake and fudge on top. How to get it out without disturbing the layers?
Ah-hah! I realized I could just cut the whole thing into quarters, slicing neatly through the cardboard edges of the pint.
Here you can see the layers. I pulled one off for myself and wrapped the rest in a bag and stored it in the freezer.
This is from Sara, who obtained this postcard through a stationary subscription she received as a present. I was intrigued by the idea of a stationary subscription, so I looked into it myself. And may I say that in the video I watched, one of the women had a very interesting hair style. And now I’ve just run deep into a rabbit hole because apparently there is more than one company that has stationary subscriptions. If someone wants to spend an overly large amount of money on a gift subscription for me, I liked Nicely Noted the best.
And now Daylight Saving Time has plunged us back into darkness. Don’t worry, it won’t be long until the light finds its way back.