When I started high school band there were so many fundraisers. One of them was Crazy Bread.
“What’s crazy bread?” I remember asking, when it was announced we would be selling it at lunch next Friday.
I soon found out. And found out how good it was. I haven’t had any in years, but it’s a pandemic and I got a hankering and the internet provided me with a recipe.
It was pretty easy to make, though not a true reflection because I can never bring myself at home to add enough butter and cheese as they do at the store.