I’ve signed on to Stonesoup recipes again. I need someone else to pick out things for me to eat, plus there was a half-price sale. Jules has revamped her program to better onboard new people into regularly cooking. I didn’t need that, but was glad to partake in her class about seasoning things. I listened to it while I traced my next embroidery pattern as part of the #YearofStitch from Badass Cross Stitch.
Here we did some adding of things to tomato puree. It was fun to see how it changed the flavors.